A couple of years ago, my parents decided to tap their sugar maples. The first year was a bit of a fiasco... but in the succeeding years they have refined the process. Every spring they produce a small batch of the most delicious maple syrup. They even brought us a bottle when they came to visit us in Australia!
The kids have always wanted to see how the magic happens, so we drove down to watch the trees get tapped:
Nik helped carry the bucket:
Shadow provided amusement:
The sap was particularly sweet this year. Sweet enough to drink!
(Yes, I know... I am a month behind in posting... I'll try to catch up in the next week)
2 comments:
It looks like we all had experienced different weather that day, judging by the way we are dressed in the pictures.
Olga
I was wondering about that - flannel shirt to down parka.
Looking forward to Saturday!
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